Hotel Bristol
GRAVY BABY
Comfort meets indulgence in this bold burger. A juicy wagyu patty is layered with earthy mushroom duxelle, sharp pickled capsicum, and a rich smoked blue cheese mayo – all nestled in a soft brioche bun. On the side? Proper roast potatoes and a jug of savoury, soul-warming gravy. This one’s for the roast dinner romantics – cosy, messy, and completely unforgettable.
$27